Monday, November 23, 2009

3D39 Challenge - Yummy Gifts to Give

Friendship Soup

½ c. dried split green peas
1/3 c. beef bouillon granules
¼ c. medium pearl barley
½ c. dried lentils
¼ c. minced dried onion
2 tsp. Italian seasoning
½ c. uncooked long grain rice
½ c. uncooked small pasta
1 lb. ground beef
3 qts. water
1 can (28oz) diced tomatoes undrained
1 sm. onion, chopped
In a 1 qt. jar, layer first 7 ingredients in the order listed. Wrap pasta in plastic and add to jar. Seal tightly. Store up to 3 months in a cool, dry place.

To Prepare Soup:
Remove pasta from jar and set aside. In a dutch oven over medium heat, cook beef until no longer pink, drain. Add water, tomatoes and soup mix; bring to a boil. Reduce heat, cover and simmer for 45 minutes.

Stir in pasta, cover and simmer for 15-20 minutes or until pasta, peas, barley and lentils are tender. Makes 4 quarts/16 servings.